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Book & Cook: Loaded Tricer-A-Tots In-Person

Join us virtually as we read a book and make a simple recipe to eat.
The Zoom link and ingredient list will be emailed to participants prior to the event.

Book: Triceratopposite by Bridget Heos 
Recipe: Loaded Tricer-A-Tots
Ingredients: Cooked Tator Tots, Cheddar Cheese, Bacon Bits, Green Onion (optional), Sour Cream (optional)
Other Supplies: Skewers, Parchment Paper, Baking Sheet, Oven, Pot Holders

For ages 3 years & older!
Sign-up required!

 

 

Date:
Monday, November 25, 2024
Time:
4:30pm - 5:15pm
Time Zone:
Central Time - US & Canada (change)
Branch:
Arnold Branch
Audience:
  Children  
Categories:
  Story Time     Virtual  
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Amy Held

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